Omakase sushi showcasing seafood from Amakusa, shaped by our chefs at the counter where you can follow every step of the craft.
Availability varies; we recommend booking early.
Make a reservationFrom sourcing and preparation to finishing each piece of nigiri, the counter puts you beside the rhythm of the kitchen.
You’re welcome to photograph your meal and share on social media.
Please refrain from flash photography out of courtesy to other guests.
Photos of the chef at work may be possible—please ask our team.
Prices are shown excluding and including tax. Menu contents and prices may vary with availability.
Please tell us when you book. Same-day changes may not be possible.